WELCOME TO SLOW FOOD SANTA FE

"Slow Food unites the pleasure of food with responsibility, sustainability, and harmony with nature." — Carlo Petrini, Founder Slow Food International

• Tune in to our monthly radio spot on KSFR (101.1 FM), Slow Food Santa Fe Out Loud, on the first Saturday of the month at 10 am. For our February 1st show, we speak with Kris Reid, the new Executive Director of Slow Food USA.

• Join us for our monthly Dinner and a Book. Our next gathering will be Monday, Feb 24th at 6 pm. Our book will be The Lost Art of Mixing by Erica Bauermeister.

• Check out our Facebook page and follow us on Instagram.

• Slow Food often talks about the value of local food. Here’s a link to a good article that makes the case for why, and here’s a link to local resources in Santa Fe.