WELCOME TO SLOW FOOD SANTA FE

"Slow Food unites the pleasure of food with responsibility, sustainability, and harmony with nature." — Carlo Petrini, Founder Slow Food International

• Sign up now for our 2025 farm tour on Wednesday July 9th! This year, we’re shaking things up with a behind-the-scenes look at cutting-edge hydroponic and aquaponic farming in Santa Fe. Click here for details.

• Tune in to our monthly radio spot on KSFR (101.1 FM), Slow Food Santa Fe Out Loud, on the first Saturday of the month at 10 am. Our July 5th show will feature Pam Roy, Coordinator of the New Mexico Food and Agriculture Policy Council.

• Join us for our monthly Dinner and a Book. Our next gathering will be TUESDAY, July 15 at 6 pm. We will be discussing the book Frostbite: How Refrigeration Changed Our Food, Our Planet, and Ourselves by Nicola Twilley.

• Check out our Facebook page and follow us on Instagram.

• Want to keep up with food policy? Sign up for the New Mexico Food & Agriculture Policy Council Newsletter.