In Feasting Wild: In Search of the Last Untamed Food, geographer and environmental anthropologist Gina Rae La Cerva traces our complex relationship to wild foods in this wonderful, unusual book that is part ecological history, part memoir and part travelogue. Feasting Wild, published in 2020, was listed as a A New York Times Book Review Summer Reading Selection and named an Amazon Best Book of the Year. You will not be disappointed! Gina Rae grew up in Santa Fe and is currently a local resident. Join us for conversation, readings, and photos from some of her global adventures. IF YOU MISSED THIS EVENT, YOU CAN LISTEN TO IT HERE.
Back to All Events
Earlier Event: December 11
GATHER: The Fight to Revitalize Our Native Foodways
Later Event: May 20
Slow Food Santa Fe Conversations: Local Author Liddie Martinez